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Specials

Promotional Menus

An Indulgence for Mothers

Celebrate Mother’s Day with a lavish buffet, brimming with featuring crowd-pleasing highlights such as Snow Crab Leg, Chilli Crab with Golden Mantou, Slow-Cooked Short Rib and more, thoughtfully curated by our Chefs-on-Show.
Signature Buffet

Chefs-on-Show Seafood Buffet

A celebration of freshness elevated by Chefs-on-Show, discover our signature buffet featuring premium seafood prepared in three distinct gastronomic styles — On Ice, Charcoal Grilled, and Oven Baked.

A Culinary Voyage to Chengdu

Experience the electrifying flavours of Sichuan cuisine, presented by the culinary team of The St. Regis Chengdu.